How to make a gluten-free all purpose flour mix

How to make a gluten-free all purpose flour mix

In the mix demonstrated here, we used 200 grams of sorghum flour, 200 grams of millet flour, 300 grams of sweet rice flour, and 300 grams of potato starch. (That’s for 1000 grams of flour mix. If you want twice that, simply multiply everything x 2. If you want 5 times that amount of flour, simply multiply everything x 5.).

General information on rice flour

General information on rice flour

Rice flour is a derivative of the well-known cereal, with many culinary applications; precisely, it is a powder obtained by grinding the fruits of Oryza sativa (Family Poaceae, Genus Oryza species). This fruits, which actually are…

How to make rice flour at home

How to make rice flour at home

In the following video Nisha Madhulika show us how to get a perfect home made rice flour. Even though she is speaking in her mother tongue Indi, it’s easly underastable thanks to english subtitle. Flouracademy chose the best video to give you an...