Lo mein (Chinese: 撈麵) is a Chinese dish with wheat flour noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, …
Recipes
Homemade Beer Bread
This recipe makes a very hearty bread with a crunchy, buttery crust. If you prefer a softer crust (like a traditional bread) mix the butter …
How to make a gluten-free all purpose flour mix
In the mix demonstrated here, we used 200 grams of sorghum flour, 200 grams of millet flour, 300 grams of sweet rice flour, and 300 grams of potato starch. (That’s for 1000 grams of flour mix. If you want twice that, simply multiply everything x 2. If you want 5 times that amount of flour, simply multiply everything x 5.).
Make freshly milled flour at home with nothing but a coffee grinder
Adding freshly ground flour to your bread produces outstanding flavor and superior nutrition compared to store bought flours that may have been milled weeks ago. …
Chinese steamed bread buns
Just follow this step-by-step instructional video carefully and make this delicious oriental recipe. You’ll be rewarded with comforting, super soft, fluffy, chewy and tasty Chinese …