Wheat: productions stable but inhomogeneous In principle the campaign 2014-15 for wheat has recorded in various areas a not homogeneous production trends. This fact, coupled with …
wheat
A grain trade 2000 years before agriculture
The ancient inhabitants of Britain began to consume wheat grown about two thousand years before agriculture came along on the island, importing it from the …
Types of flour
In terms of the parts of the grain (the grass fruit) used in flour—the endosperm or protein/starchy part, the germ or protein/fat/vitamin-rich part, and the bran or fiber part—there are three general types of flour.